This decaf medium roast delivers everything you love about a rich, satisfying cup — without the caffeine. Sourced from the highlands of Indonesia, this coffee offers deep earthy and herbal notes layered with dark chocolate richness, all wrapped in a smooth, full-bodied finish and naturally low acidity.

Grown by smallholder farms in Sulawesi’s volcanic soils, these beans benefit from traditional farming methods and time-honored processing that bring out the unmistakable character of premium Indonesian coffee. The Java Toraja varietal is especially prized for its depth, resilience, and ability to retain flavor through decaffeination, ensuring nothing is lost in the cup.

Comforting, balanced, and easy on the stomach, this decaf is proof that slowing down doesn’t mean settling — it’s a dependable, flavorful brew you can enjoy any time of day.

Tasting Notes: Earthy, herbal, dark chocolate

Roast Level: Medium

Origin: Indonesia (Sulawesi)

Varietal: Java Toraja

Best For: Decaf Lovers, Drip, French press, and evening coffee drinkers